How to avoid wear and tear when using vegetable cleaning machine. Vegetable cleaning machine is a kind of large-scale equipment for cleaning vegetables. It is widely used in food processing industry, and has good cleaning function, which is deeply loved by people. However, if you don't pay attention to maintenance in the process of use, it will be worn. Here's how to avoid the wear of vegetable cleaning machine.
Different from other food processing machinery and equipment, vegetable cleaning machine is widely used, but it is rare to operate and use the machinery and equipment correctly and perfectly. In some cases, they will appear serious wear and tear after a period of time.
If you want to know how to avoid wear, you need to know why they are worn. It is understood that the main reason for wear is that there are particles and hard objects in the raw materials, such as stones and sand. When these ingredients are mixed in the food and sent to the machine for cutting, there will inevitably be wear of the cutter board, cutter or other parts.
Therefore, the more direct way for us to avoid the abrasion of the vegetable washing machine is to check the food that needs to be diced to ensure that there are no hard substances and impurities. Of course, for worn tools, cutterboards and other parts, they should be replaced in time to ensure the effectiveness of cutting again.
The quality of vegetable cleaning machines of some manufacturers is relatively poor. There is no way to guarantee the service life of such vegetable cleaning machines, and there is no way to guarantee the same safety. Wankang machinery, as a professional manufacturer of vegetable cleaning machines, produces vegetable cleaning machines with high quality and good quality to ensure safety.